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Duck Donuts Job Openings

Shift Lead

Duck Donuts Marietta

Duck Donuts is looking for an individual with an upbeat, friendly and motivating personality with strong interpersonal and leadership skills. This person should have the ability to take initiative and effectively resolve conflicts.

Donuts Maker

Duck Donuts Marietta

Duck Donuts is looking for an enthusiastic and responsible person to fill the position of Donut Maker. Donut Makers must ensure the donut machines are functioning correctly and that the area is ready to produce donuts. They will be required to prepare the donut batter as needed per the recipe and directions in order to confirm donuts are the correct quality and finish. We are looking for an individual that can smile while ensuring the customer’s experience is above par while the customers watch how the donuts are made. (It is part of the show!) Donut Makers must be at least 18 years old and have 1 year of previous experience in food preparation in a restaurant environment.

Donut Topper

Duck Donuts Marietta

Duck Donuts is looking for an enthusiastic and artistic individual person to fill the position of Donut Topper. Donut Toppers are expected to greet customers as they enter Duck Donuts. They will be responsible for applying glazes and toppings to the donuts. The ideal candidate is an individual that can smile while ensuring the customer's order is filled correctly and accurately. Donut Toppers must keep counters clean and organized and make sure donuts are placed neatly and correctly within the box. At least 1 year of previous experience in a retail/restaurant environment is preferred.

Cashier

Duck Donuts Marietta

Duck Donuts is looking for a flexible and energetic person to fill the position of Cashier. Cashiers must be able to explain the Duck Donuts ordering process to customers and help them throughout the completion of their transaction. They will be required to prepare any special beverages as needed and keep the counter and tables clean and organized. The ideal candidate will have at least 1 year of previous experience in cashier responsibilities in a retail/restaurant environment with experience in operating a Point of Sales terminal.