All Locations Now Offering Chopped Apple Topping, Pumpkin Icing and Streusel
Duck Donuts, known for serving Warm, Delicious and Made to Order! ® donuts, announced today the return of its fan-favorite fall flavors, chopped apple and streusel toppings, and a fall staple, pumpkin icing. These limited-time menu items, reminiscent of grandma’s warm homemade pies, are available through Nov. 28.
Made with real fruit, the apple topping has the consistency of apple pie filling with hints of cinnamon, while the pumpkin icing is creamy and sweet with a dash of spice. Stores are also featuring a Harvest Assortment, ideal for any fall activity, with autumn-inspired combinations such as vanilla icing, topped with chopped apple and streusel, pumpkin icing with vanilla drizzle and a simple, warm cinnamon sugar donut. The company also revealed its fall lineup of hot or iced espresso beverages, which include staples such as Pumpkin Spice Latte, Salted Caramel Mocha and a more unique flavor, Cookie Butter White Mocha.*
“Duck Donuts is excited to welcome fall, offering customers a taste of the season with the return of our popular fall favorites, chopped apple and streusel topping, and of course, pumpkin icing,” said Russ DiGilio, founder and CEO of Duck Donuts. “These enchanting flavors and more can be enjoyed through the traditional in-store made-to-order experience or by ordering online for convenient in-store pickup or delivery.”
Duck Donuts specializes in warm, delicious and made-to-order donuts. Customers can create their own donut combination by choosing from a variety of coatings, toppings and drizzles, including traditional favorites such as chocolate icing with sprinkles and more adventurous creations such as maple icing with bacon. The family-friendly stores offer a viewing area where children and adults alike can watch their donuts being made. Duck Donuts also sells coffee, tea, donut breakfast sandwiches and now offers online ordering and delivery in many locations. To learn more about local promotions or locate the nearest Duck Donuts, visit duckdonuts.com/locations/.
ABOUT DUCK DONUTS
Duck Donuts was founded in 2006 by Russ DiGilio in Duck, North Carolina. His intention? To solve a family vacation problem: “Our family wanted a place to buy warm, delicious, made-to-order donuts, and when we couldn’t find one, we decided to start our own.”
By 2011, Duck Donuts had expanded to four Outer Banks locations and the donut business was so successful that DiGilio was continuously approached about franchise opportunities by fans who begged for a Duck Donuts in their community. The first franchise opened in Williamsburg, Virginia, in 2013, and there are now 82 open franchise locations in two countries and more than 145 additional contracts in 26 states.
*Espresso beverages available at participating locations