Nibbles And Sips Around Town ~ November 2017
Russ DiGilio, founder and owner of Duck Donuts has rapidly expanded his Outer Banks shop into a franchise operation. Now with 12 locations in Virginia and Maryland, this unique donut concept allows guests to choose their own donut, base, icing and toppings – all made to order and served hot on the spot. Coatings go outside the norm with flavors like maple, peanut butter, strawberry, blueberry and lemon to underscore toppings – sprinkles, coconut, bacon and Oreo. Drizzles include hot fudge, blackberry, raspberry and salted caramel.